"Best rice pudding anywhere, and any place that serves Yak is good in my book.". Green peas and homemade cheese cooked with onion, fenugreek, ginger, garlic, and sautéed with cream. See restaurant menus, reviews, hours, photos, maps and directions. We have been serving Santa Barbara … We serve about twenty different kinds of food. View the menu, check prices, find on the map, see photos and ratings. Contains Gluten. Vegetables, nuts and spices rolled into balls and cooked in onion, tomato sauce. Flavors of ripe cherries, plums, and toasty creamy oak with ripe tannins and a velvety mouth feel, Dark fruit flavors of plum and berry with hints of pepper, Aromas of blackberry and spice with ripe jammy flavors of plum and currants, Bright in flavor, supple texture with nice berry and currant flavor and a hint of spice, Ripe and straight forward with rich pineapple pear and citrus flavors, Peaches and ripe melon flavors come to mind in this soft velvety wine, This intensely fragrant pinot griss displays an attractive blush color with delicate floral notes and ripe stone fruit aromas. We prepare food using traditional homemade recipes. Himalayan Kitchen Indian, Nepalese, Tibetan Cuisine, Our recipe for saag aloo combines spinach and potato,Â, cooked gently with, cilantro, green bell pepper, redÂ, Our daal (lentil soup) combines yellow lentils andÂ. A light lentil soup prepared with onions, spices and seasonally available produce. Sunday - Thursday 11:30AM - 10:00pm. Mixed vegetable battered with chickpea flour, ginger, garlic and served with chutney. Your choice of salmon or shrimp prepared with onion, tomato, ginger, cinnamon, black cardamom, chili, cumin, garlic and spring onion. Pan fried chicken sautéed with mung bean noodles, cabbage, carrot, onion, ginger, garlic, star anise, timboor, spring onion and cilantro. Super awesome food and service! Restaurant menu, map for Himalayan Kitchen located in 93101, Santa Barbara CA, 431 State St. Our daal (lentil soup) combines black lentils and kidney beans slow cooked with our special spices. Seasoned with fenugreek, ginger, garlic, and sautéed with cream. We serve traditional Tibetan dishes like Mo-mo (dumplings) and Thukpa, Nepali dishes (Thali, Dhindo), and Sekuwa (tandoor-oven roasted vegetable and meat dishes) and Indian dishes in various flavors. We have been serving Santa Barbara community since 2013. Marinated, tandoor roasted chicken breasts served on a bed of fresh salad with our homemade dressing. Friday and Saturday 1 1:30AM - … Contains Gluten. Served with raita, a cooling yogurt sauce. Restaurant food delivery and catering from Santa Barbara, Himalayan Kitchen in Santa Barbara. Ground lamb marinated in oregano, herbs, and spices and roasted in tandoor and served on a sizzling platter of onions. Served with mint chutney. Shrimp simmered with tomato, onion, garlic and spices cooked in coconut milk. Himalayan Kitchen, Santa Barbara: See 77 unbiased reviews of Himalayan Kitchen, rated 4 of 5 on Tripadvisor and ranked #150 of 511 restaurants in Santa Barbara. Contains Gluten. Creamy curry, richly flavored with coconut flakes, tomato, onion, garlic and our blend of spices. Chunks of Tandoor roasted chicken breast are sautéed in combination of pureed onion, tomato, and cream. Your choice of chicken, lamb, salmon, or shrimp sautéed with garlic, ginger, turmeric, salt, pepper,... Vegetarian Dishes. Vegan, Fresh broccoli sautéed with or without butter, cumin, garlic, salt and a pinch of pepper. Roasted lambs or chicken toasted with jalapeño, red onion, spring onions, cilantro, ginger, garlic, a touch of lime and Fenugreek. Morsels of chicken meat breast battered with chickpea flour, ginger, garlic and served with chutney. Served with chutney. We also feature a large variety of vegetarian dishes. ... Himalayan Kitchen 431 State Street, Santa Barbara, CA 93101 Online ordering is closed now, you can order ahead Menu … Our recipe for saag combines spinach and handmade cheese, cooked gently with celery, mushroom, cilantro, green bell pepper, red onions, and a touch of cream. Friendly atmosphere and good food! Contains Gluten. We can provide catering for your special event, please drop us a note or call us so we can help you meet your needs. Specialties: We specialize in Nepali, Himalayan and Indian dishes. Contains Gluten, A satisfying stew of lamb, chicken, various vegetables, onion, ginger, garlic, timboor, and rice. Roasted lambs or chicken toasted with jalapeño, red onion, spring onions, cilantro, ginger, garlic, a touch of lime and Fenugreek. Our recipe for saag combines spinach and tofu, cooked gently with cilantro, green bell pepper, red onion and sauteed with cream. Vegan. We are a family oriented … Homemade cheese sautéed in our sauce of pureed onion, tomato and cream. Two crisp-puffed turnovers stuffed with potato, green peas, onion, cumin, and coriander seed. Rice pudding for dessert. Chicken cooked with potato and prepared with a variety of chilies, garlic, vinegar and spices. Vegan. The Himalayan Kitchen brings the authentic flavors of the top-of-the-world region of Tibet, Nepal, and India. Mixed vegetable simmered with tomato, onion, garlic and our own blend of spices cooked in coconut milk. A chilled yogurt beverage whisked with just a splash of rose water. Tibetan style pan fried noodles and mixed vegetables seasoned with onion, tomato, ginger, and garlic. Green peas and mushrooms cooked with onion, tomato, ginger, garlic, sautéed with cream. Follow and like us on FaceBook.com to learn about specials and events. “A great restaurant doesn't distinguish itself by how few mistakes it makes … FREE TIBET!". Rice, daal, naan, achar, and slices of cucumber served with two dishes of vegetables of chef’s choice. View Himalayan Kitchen menu, Order Indian food Pick up Online from Himalayan Kitchen, Best Indian in Santa Barbara, CA. Our Hours. All info on Himalayan Kitchen in Santa Barbara - Call to book a table. Lentil soup and basmati rice form the centerpiece for this traditional Nepalese feast which consists of five different dishes, fresh naan… Savory lamb prepared with buttery tomato sauce cream and spices. Himalayan Kitchen is one of my go-to restaurants in Santa Barbara. 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